Cartwheels Restaurant and Gardens

Cartwheels elegant dining restaurant welcomes hotel guests and non-residents to enjoy modern British cuisine, freshly prepared by our team of highly skilled chefs. Cartwheels’ dining room offers contemporary food in a relaxed setting that overlooks charming secluded gardens.

The chef and his team are only too happy to deal with special dietary requests when given prior notice. Please let us know in advance by calling or e-mailing our friendly team. To avoid disappointment, we do ask parties of 14 people or more to order in advance.

Open from 6pm every evening serving a wide range of homemade dishes, including traditional roast dinners, to simple sandwiches.

Weekdays at Cartwheels

Fine food isn’t just for special occasions! Come to Cartwheels during the week, and enjoy! We’ve included a sample menu below.

Weekdays at Cartwheels
Starters Homemade Cream of Mushroom Soup Red Onion & Goats Cheese Tartlet on Dressed Leaves Prawn Caesar Salad Asparagus Spears Drizzled with Herb Butter Fan of Melon Served with Lemon Sorbet and Mixed Red Berries Main Courses Traditional Roast Beef Served with Homemade Yorkshire Pudding Roast Chicken Breast with a Wholegrain Mustard Sauce Oven Baked Salmon Fillet on a Bed of Roasted Courgettes with a Creamy White Wine Sauce Pan Fried Sea Bass Swimming in a Creamy Parsley Sauce Caramelised Leek & Mushroom Grattan Beef Tomatoes Stuffed with Spicy Rice and Topped with Melted Stilton (All Served with Mashed, Roasted Potatoes and Seasonal Vegetables) Desserts Homemade Hot Apple Crumble and Custard Fresh Fruit Salad with Honey & Cream Homemade Lemon Cheesecake Profiteroles Drizzled with Hot Chocolate Sauce Homemade Banoffee Pie To avoid disappointment, we do ask parties of 14 people of more to order in advance. All dietary requirements can be happily accommodated. Please let us know in advance by calling or e-mailing our friendly team.

click here to see our menu

Weekends at Cartwheels

Whether you’re celebrating something special, or simply enjoying the weekend, Cartwheels restaurant offers you a fabulous range of dinner choices, as you’ll see from our sample menu below.

Weekends at Cartwheels
Starters Homemade Cream of Mushroom Soup Red Onion & Goats Cheese Tartlet on Dressed Leaves Prawn Caesar Salad Asparagus Spears Drizzled with Herb Butter Fan of Melon Served with Lemon Sorbet and Mixed Red Berries Main Courses Traditional Roast Beef Served with Homemade Yorkshire Pudding Roast Chicken Breast with a Wholegrain Mustard Sauce Oven Baked Salmon Fillet on a Bed of Roasted Courgettes with a Creamy White Wine Sauce Pan Fried Sea Bass Swimming in a Creamy Parsley Sauce Caramelised Leek & Mushroom Grattan Beef Tomatoes Stuffed with Spicy Rice and Topped with Melted Stilton (All Served with Mashed, Roasted Potatoes and Seasonal Vegetables) Desserts Homemade Hot Apple Crumble and Custard Fresh Fruit Salad with Honey & Cream Homemade Lemon Cheesecake Profiteroles Drizzled with Hot Chocolate Sauce Homemade Banoffee Pie To avoid disappointment, we do ask parties of 14 people of more to order in advance. All dietary requirements can be happily accommodated. Please let us know in advance by calling or e-mailing our friendly team.

click here to see our menu

Cartwheels Sunday Lunch

Come to Cartwheels for a traditional three-course Sunday lunch. Because we use seasonal ingredients, our menu varies from Sunday to Sunday. You’ll find a sample menu below to whet your appetite.

Cartwheels Sunday Lunch
Starters Homemade Roasted Red Pepper & Tomato Soup Smoked Salmon & Dill Fishcake nestled on a bed of Mixed Leaves Deep Fried Brie Wedge on a Sea of Cumberland Sauce Fresh Trio of Melon served with Seasonal Fruits Spinach & Sun dried tomato Tartlet on a bed of Rocket Leaves Main Courses Traditional Roast Topside of Beef with Yorkshire pudding Tender Chicken Breast stuffed with Prawns Served with a Creamy Dill Sauce Sea Bass Fillet resting on a Potato Rosti with a Bacon & Basil Sauce Roast Loin of Pork Served with a Rich Cider & Sage Sauce Asparagus & Mushroom Filo Parcel complimented with a White Wine Sauce Desserts Choice of Homemade Desserts * Please note this is a sample menu To avoid disappointment, we do ask parties of 14 people of more to order in advance. All dietary requirements can be happily accommodated. Please let us know in advance by calling or e-mailing our friendly team.

click here to see our menu

Function Buffet

Whether you’re celebrating a family birthday or a colleague’s retirement, our function buffet offers a wealth of variety for just £14.50 per person. Our buffet menu is flexible, so if any of your party have special dietary requirements, please do let us know — our team will be happy to help.

click here to see our menu

Function Buffet
Sliced Roast Meats Platter Deincourt Cheese Board with Homemade Chutney A Selection of Homemade Breads Dressed Mixed Salad Basil, Tomato and Mozzarella Pasta Salad Mint and Red Onion Potato Salad Sliced Garlic Bread Selection of Savoury Filled Pastry’s Marinated Chicken Wings Southern Fried Breaded Chicken Goujons Selection of Canapés and Bruschetta Homemade Tiramisu Dusted with Coco Powder Homemade Tangy Lemon Cheesecake Please contatc regarding price per head costings. Smoked Salmon Platter Additional cost per head.